As a Fish Frier, you are responsible for creating Britain’s Best Fish & Chips with every meal you produce. You’ll work closely with senior management to ensure our standards are never compromised. You will work closely with the rest of the team, and be involved in training assistant friers. You’ll take ultimate responsibility for every fish fried and that process will start with inspecting deliveries and end with cooking our award-winning fish and chips.
Experience is preferable, but a big personality and willingness to work hard is essential. We believe that your attitude is what makes you special…Each new starter will undertake a training program and we will be here to help you every step of the way.
At Papa’s, you will have the chance to be your best every day; by achieving excellence in customer service, engaging and motivating a team, as well as maintaining the highest brand, food hygiene and health & safety standards, all within a fast-paced and dynamic environment.
Passion for working in hospitality and delivering an exceptional customer experience
A “can do” attitude which can be honed and developed by our trainers, to give you the tools you need to succeed
Have a good eye for detail and won’t compromise on our standards
A proven track record of cooking to spec to maintain consistency
Can manage and thrive under the pressures of a busy kitchen environment
The ability to work as a key member of a team to deliver excellence
Take pride in maintaining the highest standards of cleanliness and safety
Invitation to all Papa’s Family Events
Staff discounts and exclusive company perks
Flexible working hours
Outstanding learning and development opportunities
Great working environment – we are proud that our restaurants are beautifully designed with fantastic equipment providing a fun yet professional environment
This is a full-time role working 5/6 days over 7, including evenings and weekends on a rota basis